ABOUT US
Kokit’s mission is to move people away from ordering overly processed fast food delivery and toward diverse, quality-driven culinary experiences. We believe every meal should be an experience, not just fuel. That’s why we empower talented chefs to showcase their craft on an independent platform where their creativity shines and they earn a fair living. Each dish on Kokit carries a personal story, from traditional generational grandmothers' recipes to inventive new flavors, and is made with genuine care.
WE'RE MORE THAN JUST A FOOD SERVICE
meet our team
At Kokit, we’re a passionate team of food enthusiasts driven by a shared love for exceptional culinary experiences. With a commitment to excellence, we aim to deliver more than just food—we bring unforgettable moments right to your doorstep.
Hussainuzama Shaikh
Founder & CEO
Hussainuzama is a professional chef turned entrepreneur with experience in the food industry across multiple countries.
Michael Tzukanov
Co-Founder & CTO
Michael is a senior full-stack developer with over 15 years of experience in software engineering.
Mikko Rantanen
Strategic Partner
Mikko is a seasoned entrepreneur and business strategist who has founded and supported over ten companies across various sectors, including software development, consulting, and food tech. He also actively contributes to fostering entrepreneurship in Finland, serving as a leader in several business organizations.
Laila Fe Balinggan
Digital Marketing Specialist
Laila is a solo entrepreneur and digital marketer who works with forward-thinking businesses and entrepreneurs to help them get their messages out there, reach the right audience, and create real, lasting positive change in their community and industry.
Aschwin van Der Woude
Executive Advisor
Aschwin is a business coach, servant leader, and entrepreneur with an agile mindset. Passionate about growth, he fosters trust, collaboration, and alignment to drive success. Drawing on his tech and business background, Aschwin helps teams and organizations refine their purpose, align goals, and improve processes. He has worked with companies such as Nokia, Tieto, Revvity , and Vincit.
Bruno Madeira
Social Media Manager
Bruno is a photographer and videographer specializing in creating and managing visual content across diverse social media channels. With a background in cinema direction and creative writing, he spent 9 years in Italy working with advertising studios for global brands like Coca-Cola, Nespresso, Milka, and Kellogg’s. In Finland, he has collaborated with companies such as Reima, Ruka, Skiffer, and Tonfisk Design.
Jouni Kuru
Creative Lead
Jouni develops concepts, directs and produces at Brave Teddy. He has long background in cooking and food events as well as restaurant marketing.
Antti Siniranta
Post-production lead
Antti is the post production lead and sound designer at Brave Teddy. Master of Arts from Aalto Academy, Antti has a wide range of tools on storytelling through edit, writing and sound design.
Mikko Kaurio
Producer & Director
Mikko is a producer and main cinematographer at Brave Teddy. He has a wide portfolio of commercial projects as well as several feature and short films.
Our Story
In early 2024, professional chef Hussainuzama Shaikh paused at a traffic light during an evening walk with his newborn. As he looked around, he saw a world trading the joy of home-cooked meals for drive-thrus and rushed takeout. To him, food was never just fuel, it was about love, community, and patience.
That moment sparked a mission: to bring real, soulful cooking back into everyday life. Kokit was born from this dream, to prove that even in a fast-paced world, authentic food made with care can thrive, especially from the heart of a home kitchen.
WHY WE EXIST
Kokit started as a chef’s dream and grew into a mission-driven company. We believe food is a cultural language, a way to connect and express identity. Our platform empowers independent chefs to share their creations and gives food lovers access to authentic dishes they can’t find anywhere else.
When you order from Kokit, you’re not just getting a quick bite, you’re supporting a movement that values quality, culture, and connection.
HOW WE SUPPORT CHEFS
For the first time in Finland, talented cooks can start small and dream big. Kokit provides everything a chef needs to launch their own virtual home restaurant. We take care of the hard stuff so chefs can focus on what they love: cooking amazing food.
Help with food business permits and hygiene standards
Training on pricing, packaging, and portioning
Ongoing support, not just onboarding
Access to a community of fellow chefs for shared growth
Technology That Levels the Playing Field
We equip our chefs with tools once reserved for big restaurants. The Kokit app lets them:
Manage orders and prep times
Communicate directly with customers
Get insights from feedback to improve their craft
Most importantly, chefs receive encouragement from real people enjoying their food — not just data points or star ratings.
OUR VALUES
At Kokit, we live by three pillars:
Community
Our chefs support each other and grow together.
Authenticity
We celebrate the real stories behind every dish.
People-First
We prioritize quality and care over speed and profits.
“Authenticity and Quality cannot be beaten by speed.” That’s not just a slogan — it’s how we work.
JOIN THE MOVEMENT
Kokit is more than a food delivery platform. It’s a culinary movement. Whether you’re a chef ready to share your passion or a food lover searching for something real, you’re part of this journey.
🍽️ Every order supports a dream.
📖 Every meal tells a story.
🧡 Everyone is welcome at our table.
